Event Spotlight – California Museum’s “Dig It” – Secrets of California’s Farm-To-Fork Movement

DigIt_entrance_TheCAMuseumLooking to get into the farm-to-fork spirit before the Celebration begins? Check out this exciting panel hosted by our friends at the California Museum.

“Dig It” – Secrets of California’s Farm-To-Fork Movement

Tuesday, Sept. 9, 2014

5:30 – 9 p.m.

The California Museum | 1020 O St., Sacramento CA 95814

“Dig It! The Secrets of California’s Farm To Fork Movement, ” will feature a panel discussion with Darrell Corti of Corti Bros., Shawn Harrison of Soil Born Farms, Craig McNamara of the Center For Land-Based Learning and Kurt Spataro of Paragary Restaurant Group led by Kitty O’Neal on Tuesday, Sept. 9 from 5:30 to 9 p.m. at The California Museum.

Following the panel discussion, a fair of regional retailers, restaurants, breweries and wineries will provide tastings and hands-on demonstrations in the Museum’s courtyard, plus docent-led tours of the national traveling exhibit “Dig It! The Secrets of Soil” and much more.

Advance admission: $10.00/person through 5 p.m. on Sept. 8 at DigItCAF2F.eventbrite.com

Day-of door admission: $10.00 for Museum members and $20.00 for non-members

Free parking for all attendees beginning at 5:30 p.m. in the surface street lot across the street from the Museum at 10th & O streets

For more information and a full list of participants, visit http://DigItCAF2F.eventbrite.com or http://www.CaliforniaMuseum.org/DigItCAF2F.