Farm-to-Fork Showcase: Challenge of the Chefs

Presented by Sacramento Hotel Association

The third annual Sacramento Hotels Farm-to-Fork Showcase: Challenge of the Chefs is part of SHA’s ongoing community service activities. For 2018, the Farm-to-Fork Showcase will benefit two local organizations that are working to address homelessness in our community – Wind Youth Services and Union Gospel Mission. The net proceeds from the event will go to these two organizations.

The event features:
-Festive Farm-to-Fork Food stations from local hotels/restaurants
-Friendly competition among the chefs
-Craft beer tastings from local brewers
-Wine tastings from area vintners
-Silent auction of gift baskets and prize packages
-Musical entertainment