Andis Wines

Andis Wines is situated in the picturesque Sierra Foothills AVA of California. The winery was developed by Janis Akuna, Andy Friedlander, and their partners, focusing on eco-friendliness for a state-of-the-art facility. Launched in November 2010, Andis brought a traditional approach to crafting wines from the Sierra Foothills. Along with our own vineyards, we strive to select fruit from the finest vineyards within the region. This allows our team to create wines that are well-balanced, full of character, complexity, and authenticity. Our estate cultivates Zinfandel, Barbera, Grenache, Schioppettino, and Sauvignon Blanc vines that are 45 years old. Furthermore, we produce a dry Semillon sourced from a 45-year-old vineyard and several single-vineyard Zinfandel vineyards that were planted during the Gold Rush of the 1800s.